Friday, January 4, 2008

What's a Chef to Think?

The NRA, no not that one, I mean the National Restaurant Association, just released a survey of food trends. Check out What's Hot, What's Not to find what ingredients, techniques and ethnic foods are on their way up or out.

Pop Quiz: Which is Hotter...

1) Bite-sized desserts or Dessert Wines?

2) Sake or Microdistilled/artisanal liquors?

3) Flatbreads or Focaccia?

4) Pomegranates or Mango?

5) Braising or Poaching?

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